2025 - Volume 8 [Issue 2]


Original Research Article

Impact of Eurycoma longifolia (Physta®) on Gut Microbiome Composition: A Case Study Using Precision Microbiome Profiling

Anne-Grethe G. Reichelt, Priya Kandanur, Annie George, Sasikala M. Chinnappan

DOI: 10.9734/sarjnp/2025/v8i2191

Page: 192-200

Phytochemical Analysis, Antimicrobial, Cytotoxic and Antioxidant Activities of Oenanthe javanica

Humayun khan, Muhammad Suleman khan, Alamgir khan, Muhammad Jamshed, Zama Jan, Uzair khan, Sara Ali

DOI: 10.9734/sarjnp/2025/v8i2193

Page: 217-228

Molecular Spectroscopic (FTIR and UV-Vis) and Hyphenated Chromatographic (GC–MS) Characterization of Bioactive Compounds Present in Different Solvent Fractions of Extract of Leaf of Cola hispida Brenan & Keay Sterculiaceae

Goodnews Onyedikachi Ikeh, Njideka Ifeoma Ani, Vincent Uchechukwu Ude, Jude Kosisochukwu Onyia, Charles Chinedu Diovu, Rita Chiamaka Okpoto

DOI: 10.9734/sarjnp/2025/v8i2194

Page: 229-252

Comparative Phytochemical Analysis of Methanolic Extracts of Telfairia occidentalis and Plumeria rubra Flowers: A Preliminary Qualitative Screening

Ekemini D. Thomas, Etiowo G. Ukpong, Idongesit I. Udo, Aniekan E. Japhet, Joseph E. Akpan, Aniekan E. Akpakpan

DOI: 10.9734/sarjnp/2025/v8i2196

Page: 267-273

Bioactivity and Safety Evaluation of Lyophilized Hydroethanolic Datura Stramonium Extract

J CHIFAMBA, N PARADZA, A MUKAHIWA, T NYAHURUWA

DOI: 10.9734/sarjnp/2025/v8i2200

Page: 317-330

Phytochemical Composition and Antimicrobial Potential of Combretum hispidum Leaf Extract on Clinical Bacterial Isolates

Arinzechukwu Nnamdi Nwokoma, Christian Emeka Odo, Mba Chinecherem Goodluck, Solomon Nnah Ijioma

DOI: 10.9734/sarjnp/2025/v8i2201

Page: 331-341

Effects of Unrefined Oils and Butter on the Physicochemical and Nutritional Properties of Fried Doughnuts

Itohowo Okon Akpan, Itoro Nyakno Willie, Uwem Udosen Ubong

DOI: 10.9734/sarjnp/2025/v8i2202

Page: 342-356

Phytochemical Screening and Evaluation of Pharmaceutical Activity of Nymphaea nouchali

JOEY CHIFAMBA, TAKWANA K ZHOU, HONESTY MICHAEL, PAIDASHE CHITAMBIRA

DOI: 10.9734/sarjnp/2025/v8i2203

Page: 357-369

Pharmacological Potential of Tetilla dactyloidea: Anthelmintic, Thrombolytic, Anti-inflammatory and Antipyretic Activities through In vitro, In vivo, and In silico Approaches

S. M. Moazzem Hossen, Md Zahid Hasan, Ibrahim Khalil, Md. Al Mamun, Prince Joydhar, Mohammad Helal Uddin

DOI: 10.9734/sarjnp/2025/v8i2204

Page: 370-391


Review Article

Antipyretic Medicinal Plants of Bangladesh: An Ethnobotanical and Traditional Perspective

Rajone Ahamed Mahin, Masfique Uddin Chowdhury, Sanjana Afrin, Tahmina Haque Nuha, Umme Nusrat Jahan Nimmee, Nafisa Rumman, Samia Afroz, Jannatul Ferdous Jarin, Md. Mustafiz Chowdhury, Mohammed Kamrul Hossain, Nawreen Monir Proma

DOI: 10.9734/sarjnp/2025/v8i2195

Page: 253-266

Millet: The Super Food for a Sustainable and Healthy Approach towards a Nutritious Lifestyle

Dolanchapa Sikdar, Srabasti Deb, Sohini Bhattacharyay, Ankush Chatterjee, Shairee Ganguly

DOI: 10.9734/sarjnp/2025/v8i2198

Page: 292-308

Impact of Climate Change on Production and Pest Dynamics of Coffee: A Bitter Brew

Devika S, Chandan Kumar Panigrahi, Mouli Paul, Debashree Sarangi, Prittam Das, Rupali S. Parida, Satya Narayan Satapathy, Bhubanananda Adhikari, Sangeeta Panigrahi, Jyoti Jhirwal, Anjali Verma, B. Rama Devi, Anand Warghat, Shradha Parmar

DOI: 10.9734/sarjnp/2025/v8i2199

Page: 309-316


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