2022 - Volume 5 [Issue 2]


Original Research Article

Assessment of Thermal Behaviour, Physiochemical Characteristics and Bioactive Potentials of Jasminum sambac Essential Oil

Vikas Jha, Bhakti Madaye, Farheen Khan, Fatimabi Shaikh, Siddhartha Pandya, Esha Gupta, Nikita Tendulkar, Kabir Thakur, Vrushali Dhamapurkar, Dhanshree Kulabkar, Bhakti Salekar


Page: 53-67

Effect of Re-Use of African Breadfruit (Treculia africana) Seed Oil on the Physicochemical and Fatty Acid Profile of the Oil

N. Emecheta Wisdom, U. Nwabueze Titus, U. Enyi Chukwunwike, Okorie-Humphrey Chinasa, O. Ogbuele Chinedu, N. Amuzie Nmesomachi


Page: 103-116

Preliminary Study of Phytochemical Content and Antimicrobial activities of Annona senegalensis

O. C. Arijeniwa, O. E. Giwa, T. O. Komolafe, V. O. Omoniyi


Page: 117-122

Development of Healthy Fiber-Rich Herbal Crackers from Whole Wheat, Finger Millet, Rice Bran, and Gymnema sylvestre Leaves

S. Ramiya, G. Janarny, K. D. P. P. Gunathilake


Page: 123-141


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