The Molecular Science of Fragrances: Chemistry, Synthesis, and New Trends
Nimisha Singh *
Department of Chemistry, Baba Farid College of Engineering and Technology, Bhatinda, Punjab, 151002, India.
Supriya Sethi
Department of Chemistry, Baba Farid College of Engineering and Technology, Bhatinda, Punjab, 151002, India.
*Author to whom correspondence should be addressed.
Abstract
This mini-review looks at important milestones in fragrance chemistry by combining historical developments with modern advances in molecular and industrial aspects. It focuses on major odorant classes like musks, woody notes, and sandalwood fragrances. The review traces the evolution of musk odorants, starting from early nitro musks to today's synthetic compounds. It also highlights synthetic sandalwood fragrances, new fragrance precursors, and ideas like “anti-perfumes.” This shows how scientific design and chance play a role in fragrance innovation. Along with chemical synthesis and structure-odor relationships, the review includes practical insights. These cover essential oil extraction and gas chromatography-mass spectrometry (GC-MS) analysis. The review discusses current challenges in fragrance science, especially sustainability, regulatory compliance, and environmental impact. It addresses these through discussions on green chemistry and bio-based production methods. New technologies such as biotechnology and artificial intelligence-assisted fragrance design are introduced as promising tools for speeding up odorant discovery. These methods can lead to safer, more efficient, and environmentally friendly fragrance development. Overall, this review offers a straightforward framework that connects molecular science, industry practices, and future innovation in fragrance chemistry.
Keywords: Fragrance precursors, musks, Ionones, odorants, sandalwood